• United States of America
  • August 04, 2001

America's Test Kitchen

Pub-Style Favorites, Revisited

Season 18 Episode 26

Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to making the ultimate Pub-Style Steak and Ale Pie at home. Then, equipment expert Adam Ried reveals his top pick for knife blocks. Finally, test cook Keith Dresser makes Bridget perfect Boston Brown Bread.

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