• United States of America
  • August 04, 2001

America's Test Kitchen

A Passage to India

Season 5 Episode 15

Indian food has a reputation for being spicy (most of it is not) and hard to prepare at home (tell that to one billion Indians). However, it is true that many recipes require a long list of spices and other ingredients. Recipes - Chicken Biryani - Mulligatawny Soup Tasting Lab - Curry powder

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